Fruit Side Dish Recipes. Here's where you can access FabulousFoods.com's collection of fruit side dishes including recipes from top chefs, cookbook authors, restaurants, and culinary professionals.

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Autumn Brown Rice By Carol Gelles Recipe for Autumn Brown Rice, a savory side dish made with healthy brown rice, butternut squash and walnuts or pecans – a perfect Thanksgiving side dish. This

Sweet Summer Super Salad By Jill Nussinow Recipe for Sweet Summer Super Salad. The combination of fruits and vegetables in this salad gives a blend of sweet, tangy and bitter flavors.

Broiled Apples in Brown Sugar and Honey Sauce By Marilyn Helton Recipe for Broiled Apples in Brown Sugar and Honey Sauce. Serve these hot as a side dish or as a waffle, pancake or dessert topping.

Fennel, Olive, and Blood Orange Salad By Teresa Kennedy Recipe for Fennel, Olive, and Blood Orange Salad. This is a wonderful wintertime salad. The flavors are all strong and fresh.

Sweetheart of a Spinach Salad By Jill Nussinow Recipe for Sweetheart of a Spinach Salad. This winter combination provides a beautiful and tasty start to almost any meal.

Grilled Apples with Roquefort Butter By Cheryl and Bill Jamison Recipe for Grilled Apples with Roquefort Butter. These apple wedges would also make a worthy side dish for grilled pork tenderloin or Spanish leg of lamb.

Grilled Bananas By Su-Mei Yu Recipe for Grilled Bananas. Toss the sliced grilled bananas with some sliced fresh strawberries for variety, or use them as a topping for ice cream.

Deborah Madison's Avocado, Grapefruit and Pomegranate Salad with Pistaschios By Deborah Madison Recipe for Avocado and Grapefruit Salad with Pomegranates and Pistachios. Give other citrus fruits a try as well in this recipe.

Paradise Couscous Salad By Holly Clegg Recipe for Diabetic Friendly Paradise Couscous Salad. The toasty hot pecans with fresh oranges, tart cranberries and spinach highlight this incredible salad.

Avocados Stuffed with Tropical Fruit and Berries By Leslie Revsin Recipe for Avocados Stuffed with Tropical Fruit and Berries. This recipe is great to look at, tastes fresh and lush, and is perfect as a starter or for brunch.

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