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Flexible Cutting Boards - Bend
it! - Flex it! - Funnel It! - Roll it!
- Easy to Clean
- Dishwasher Safe
- Light Weight
- Protects Counter Tops
- Prevents food cross contamination
- FDA Approved
The revolutionary, patented Flexible Cutting Board is now available
to Fabulous Foods readers. Possibly you've seen this invaluable
tool being used on the TV Food Network or by TV chef Donovan Fandre
in his "Modern Cooking" series. Although we call it a Flexible Cutting
"Board," that description is a bit misleading. What we really have
is a concept: a thin, pliable mat that can be used for all kinds
of food preparation, as well as to transport, funnel or direct cut
food directly into a pot, plate or bowl. The boards are so lightweight
and inexpensive, you can have several, separating meats from produce
and thereby eliminating the threat of cross-contamination. When
done, just pop it in the dishwasher to clean. Use the Flexible Cutting
Board to roll out doughs without sticking. Perfect for RV's, Campers
or Boaters -- you can use the Flexible Cutting Board on ANY flat
surface -- from an expensive counter top to a picnic table.
Mini Flexible Cutting Boards
The
smaller size flexible cutting boards come in handy for a variety
of reasons. They take up hardy any room in a backpack, making them
a perfect utility item for campers.
Not only can you cut on the mats, but they also make perfect portable
placemat or even dinnerware in a pinch. We never travel without
a Mini-Flexible Cutting board in our suitcase.
Having this can save you tons of money on restaurants while you
take advantage of local markets, delis and bakeries. And who doesn't
love an impromptu picnic? RV'ers and boaters appreciate the convenience
of being able to have several cutting boards, without sacrificing
valuable countertop or cabinet space.
Jumbo Cutting Boards
The jumbo sized Flexible Cutting board will do everything its
smaller cousins do and then some. This size is a big help to bakers.
Doughs stick less on this surface, meaning you won't need to add
as much extra flour when rolling out doughs. This can make for light
and flaky pie crusts as well as perfect pizza and bread doughs.
The large surface is also a boon to those who cook BIG. Cut pounds
of vegetables without them getting in your way. When you're ready
to transfer, just pick up the mat and funnel the ingredients exactly
where you need them to go. Even though you get 18 x 24 inches of
cutting space, the Jumbo sized Flexible Cutting board is still lightweight
and can roll or be stored flat.
Frequently Asked Questions
About Flexible Cutting Boards
Food Safety - Keeping
Foods Separate

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