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Fast and Festive Meals for the Jewish Holidays
By Marlene
Sorosky
223 pages, ISBN: 0-688-14570-1
$27.00 (order online and get it for only $18.90)
Hardcover
This wonderful book contains complete menus, rituals, p[arty planning
and ideas for every holiday of the year! All the fundamentals for celebrating
every Jewish Holiday. If you're first time hostess or are trying to juggle
today's time pressures, this book can be a massive help. There are tons
of great recipes, that's a given, but you'll also find:
- explanations for why each holiday is celebrated
- essential religious items and foods to have on hand
- the primary blessings to be recited
- a complete menu of kosher recipes that keep preparation time down
to a minimum
- a game plan that lays out all the possibilities for advance preparation
All the holidays are covered as well as Shabbat and the celebrations of
life's passages including brit milah, or baby naming and bar or bat mitzvah.
The recipes are a wonderful mix of traditional, like haroset and how
to roast an egg for Passover to those with new lighter, easier twists
on the traditional. Try salmon gefilte fish - baked, not poached, and
just 20 minutes from food processor to oven. Or try kreplach made with
timesaving, widely available wonton skins.
This is a must have book for the cook who has little time but lots of
enthusiasm for keeping up with Jewish Traditions.
Order Online & Save!
Fast
& Festive Meals For The Jewish Holidays. Save 20% off the publisher's
price and get this book for only $18.90 (regular price $27.00). Usually
ships in 2-3 days.
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