Tips: Camping and Outdoor Cooking Tips |
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Marinate fresh chicken, place in freezer bag and freeze before leaving on their camping trips. The frozen food helps keep the cooler cold, and by the time you're ready to cook, it has slowly thawed.
The Terry Family, Delaware, OH
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(Added: 25-Aug-2003)
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Your freezer is a also a good place to keep small amounts of leftover tomato paste. Most recipes call for only a tablespoon or two, what to do with the rest of the can? You got, freeze in ice cube tray and put the cubes in small plastic zipper bags.
FabulousFoods.com
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(Added: 25-Aug-2003)
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Try this trick for cleaning metal shish kabob skewers: clean with a dry, soap filled scrubbing pad (such as SOS). Burnt on food seems to come off much easier this way, then all you have to do is rinse. Especially handy when camping!
FabulousFoods.com
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(Added: 25-Aug-2003)
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Add a few ice cubes to aluminum foil packet dinners or vegetables to prevent them from burning and keep them moist.
Kathy Weigman, Appleton, WI
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(Added: 25-Aug-2003)
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When grilling vegetables or tofu, instead of using a pastry brush to brush on marinade, use a large sprig of rosemary, which will impart additional flavor to your foods.
FabulousFoods.com
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(Added: 25-Aug-2003)
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Everyday bar soaps that become too small to use can be placed in a old nylon stocking and tied to a tree branch by the waters edge so you'll always have soap for clean up at the waters edge. The nylon lathers up nicely.
The Alvis Family, Elk Grove, CA
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(Added: 25-Aug-2003)
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For RV kitchens, freeze stocks, leftover wines, even lemon or lime juice in ice cube trays, then keep small zipper plastic bags of these cooking essentials in your RV freezer.
FabulousFoods.com
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(Added: 25-Aug-2003)
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Add baking soda to hollow fishing lures to give them spin in the water.
FabulousFoods.com
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(Added: 25-Aug-2003)
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Deodorize sleeping bags by prinkling baking soda inside. Let sit for about 6 hours before shaking out and setting out in the sun for a few hours.
FabulousFoods.com
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(Added: 25-Aug-2003)
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Coat the outside of your camping cooking pots with bar soap before putting them on the fire. This makes the soot clean off ultra-easily.
Jorge S, Anaheim, CA
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(Added: 25-Aug-2003)
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Tips: Camping and Outdoor Cooking Tips |
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Pages Updated On: 9-Oct-2006 - 14:23:30 |
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