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By
California Walnut Board
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Recipe for Tuna and Walnut Pasta Salad. Here's a unique salad that combines tuna and pasta, that makes a great light entree. |
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By
California Walnut Board
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Recipe for Trout Salad with Spiced Walnuts. Trout anglers and trout fans will love this unique Asian inspired trout salad recipe. |
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By
Dr. Arthur Agatston
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Recipe for South Beach Diet Smoked Trout Salad in Cherry Tomato Cups. Rich, smoky trout in little tomato "cups" makes a festive, easy-to-eat combination. |
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By
Linda Bock
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Recipe for Papa Kurt's Herring Salad. Never miss the start of a new year without this delicious creation. It is meant to bring good luck, good health and prosperity. |
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By
Cheri Sicard
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Recipe for Hot and Spicy Thai Style Salmon Salad. Here's a great main dish salad, perfect for supper on a hot summer night. |
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By
Gwen McKee and Barbara Mosley
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Recipe for Crab Louis. This classic salad originated in San Francisco, and every wharfside restaurant features its own version. Small shrimp can be substituted for the crab. |
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By
Kathryn Hawkins
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Recipe for Spicy Crab Salad Crepes. The egg-white batter used in this recipe works very well with sweet and savory fillings. |
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By
The Fine Folks at the Konriko Rice Company
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Recipe for Shrimp Jambalaya Salad. This recipe by Mike Davis, owner of the Conrad Rice Mill in New Iberia, Louisiana, uses Konriko's unique aromatic Wild Pecan Rice. |
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By
Chef Viet Tran
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Recipe for Goi Tom -- Vietnamese Grilled Shrimp Salad from Chef Viet Tran of New York City and Philadephia's Le Colonial restaurants. |
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By
Brenda Hyde
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Recipe for cooking Tuna Pasta Salad |
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