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By
Wendy Louise
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Recipe for Chicken Corn Chowder. Here’s a slow cooker recipe for an everyday supper or part of your festive holiday dinner. |
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By
Karen Barnaby
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Recipe for Karen Barnaby's Escarole Soup with Turkey Meatballs. Escarole, chicory, kale, and Swiss chard make delicious soups. The meatballs turn this soup into a meal. |
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By
Holly Clegg
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Recipe for Holly Clegg's Wild Rice Soup. This hearty and great tasting soup can be the answer to leftover chicken or holiday turkey. |
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By
Idaho Potato Commission
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Recipe to cook Heart Healthy Turkey Potato Stew. This delicious recipe goes together very quickly as long as you have chicken stock on hand. |
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By
Gail Hobbs
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Recipe for Slow Cooker Spicy Cajun Gumbo. Chicken combines with hot Louisiana sausage and shrimp in this slow cooker Cajun soup. |
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By
Cheri Sicard
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Recipe for Southwestern Style Chicken Lime Soup. Soups with the flavor of lime, like this one, are popular in the Yucatan. |
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By
Ella Jean Mandell
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Recipe for Matzoh Balls. These small round dumplings made of matzoh meal are especially good in Chicken Soup. Since they don't use flour, they are also wonderful at Passover. |
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By
Chef Bill Bradley
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Recipe for Avgolemono - Greek Lemon and Meatball Soup from chef Bill Bradley of the Wine Spectator Greystone Restaurant at the Culinary Institute of America in Napa Valley. |
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By
Chef David Reitz
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Recipe for Delmarva Chicken Corn Chowder, Chef David Reitz adapted this recipe from a culinary staple of Delaware's Amish population. |
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By
Cheri Sicard
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Recipe for Pollo Limone - Italian Lemon Chicken Soup. This soup, based on a traditional Italian Wedding soup, is a refreshing change to ordinary chicken soup, if there is such a thing. |
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