Slow Cooker (Crock Pot) Southern-Style Green Bean & Potato Casserole

Note from Cheri: This ingenious recipe for putting your slow cooker to good use came to us from Kellie Head and Loretta Casteen of LazyGourmets.com, where you can visit for more great quick and easy to prepare recipes. Using your slow cooker for a big holiday meal makes sense, as you'll free up your stove or oven for other uses. Here's a dish that will soon have you asking, "Y'all want some more?" Click here for more slow cooker recipes and tips!

5 red potatoes; sliced 4-5 cups fresh green beans 6 slices bacon; cooked, crumbled 2 tablespoons dried onion flakes 1 can (10 1/2 oz.) cream of celery soup

Serves 6 Spray pot with non-stick cooking spray to prevent sticking. Combine all ingredients in crockpot. Cover and cook on LOW 7-9 hours.