Beans and Legumes Side Dish Recipes. Here's where you can access FabulousFoods.com's huge collection of bean and legume side dishes including recipes from top chefs, cookbook authors, restaurants, and culinary professionals.

Register to submit into this category

Black Bean, Corn and Avocado Salsa By Holly Clegg Recipe for Diabetic Friendly Black Bean, Corn, and Avocado Salsa. You will find yourself making this quick appetizer any time you need a dip.

Mark Miller's Black Bean Tamales with Red Chile Crema By Mark Charles Miller Recipe to cook Black Bean Tamales with Roasted Corn Masa and Red Chile Crema. This innovative and contemporary recipe is steeped in tradition.

Garbanzo Corn Salad By Brenda Hyde Recipe for Garbanzo Corn Salad. A great summer salad this recipe can be made spicy or mild depending on your taste.

Mollie Katzen's Crispy Southwest Polenta Hash By Mollie Katzen Recipe for Mollie Katzen's Crispy Southwest Polenta Hash. Polenta Pieces are sauteed in a hot skillet with savory southwestern seasonings for a terrific crunchy hash.

Bean and Pasta Salad By Brenda Hyde Recipe for Bean and Pasta Salad. Green beans and garbanzo beans team up with pasta ans zesty Italian dressing in this healthy pasta salad.

Aztec Platter By Nava Atlas Recipe for Aztec Grain Platter. This attractive composed salad is a nourishing meal in and of itself and is so simple to prepare.

Succotash By Yeffe Kimball and Jean Anderson Recipe for Succotash. Did you know that this classic vegetable dish originated with Native American cooking?

Green Beans with Oregano By Bessie Sicard Recipe for Green Beans with Oregano. Why eat plain old green beans when with just a few minutes preparation, your beans can sing! A little garlic and herbs can go a long way.

Basic Boiled and Buttered String Beans By James Peterson Recipe for Basic Boiled and Buttered String Beans. Here are perfect cooked string beans thanks to expert advice from James Peterson.

Lentil and Wild Rice Loaf By Susan Carol Hauser Recipe for Lentil and Wild Rice Loaf. This healthy vegan main course features wild rice, lentil, walnuts, oat bran, celery and lots of tasty spices.

<< Start < Prev 1 2 3 4 5 Next > End >>
Page 4 of 5