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Recipes Salads Meat
Recipes Salads Meat
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| Servings: | 1 |
| Author Notes: |
This recipe was given to us by our friend April S. Fields, author of the fabulous book 101 Low-Carb & Sugar-free Dessert Recipes. For some of April's informative low carb articles, check out the related links below. |
| Ingredients: |
Salad: 1 1/2 cups of crisp romaine lettuce 2 or 3 crisp fried bacon strips (drained and chopped) 1/2 small to medium tomato diced Mayonnaise Dressing: 1/4 cup mayonnaise 1/2 packet sugar-free sweetener (such as Splenda®) 3 tablespoons heavy cream |
| Instructions: |
Serves 1 -- approx. 6 carbs per serving Pile lettuce on a plate. Top with chopped bacon and tomato. Mix dressing ingredients together and drizzle over salad. |
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