Pineapple and Black Bean Salsa
- Recipe created by FabFood on Jul 23, 2007
- Permalink: http://sheknows.com/recipes/pineapple-and-black-bean-salsa
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Recipe for Pineapple and Black Bean Salsa
Ingredients
- 2 cups cooked (or canned) black beans
- 1 golden pineapple, peeled, grilled (see instructions below) and diced
- 1 bunch cilantro
- 2 minced jalapeño peppers
- 1 red bell pepper, diced
- 1 bunch of scallions, minced
- juice of 4 limes
- 1/4 cup orange juice
- 1/4 cup honey
- 2 red onions, minced
Directions
- Combine all ingredients well. Let stand for 1/2 hour at room temperature then refrigerate over night for best flavor.
Filed Under:
Salsas, Vegetarian, Camping, RV, Quick and Easy, Make Ahead, Kid Friendly, Low Fat, Eating Light, Father's Day, Caribbean, Vegan
