No Fuss Slow Cooker Pork and Sauerkraut

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Recipe for No Fuss Slow Cooker Pork and Sauerkraut. It's in the name, a no fuss recipe that's big on taste.

Ingredients

  • 3 pound pork roast
  • 3 packages (2 pounds each) sauerkraut
  • 2 apples, peeled and sliced
  • 1/2 cup brown sugar
  • 1 cup apple juice

Directions

  1. 1. Place meat in large slow cooker
  2. 2. Drain and discard juice from 1 package of sauerkraut. Place sauerkraut (including juice from 1 package) on top of meat.
  3. 3. Add apples, brown sugar and apple juice.
  4. 4. Cover. Cook on high for 4 to 5 hours.
  5. 5. Serve with mashed potatoes.

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