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Chili Seasoning Blend  

Note from Cheri:
The Idaho Potato Commission shared this recipe with us. While they created it to go with their wonderful Mild, Medium & Hot Oven Fried Potatoes, it's also good on all kinds of meats and side dishes. Use your imagination.

1 tsp. chili powder
1 tsp. cumin powder
1/2 tsp. salt

Optional:
1 tsp. crushed red pepper flakes

Combine all ingredients in a small bowl. For a more spicy mixture, add another teaspoon of chili powder or a teaspoon of crushed red pepper.



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