peanut butter sandwiches
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Saturday May 10, 2008 Email This Page To A Friend!
Peanut Butter & Jelly Heart Sandwiches  

 

Note from Cheri:
This recipe was given to us by the folks at Jif® Peanut Butter. It makes a special treat for Valentine's Day or any day that you want to turn into a festive occasion for the kids.

2 tablespoons peanut butter (creamy or crunchy)
2 tablespoons preserves or jelly (strawberry or raspberry)
1 stick red licorice (about 6 inches long)
2 slices bread

peanut butter sandwiches

Makes 1 Sandwich

1. Cut bread slices into heart shapes using a large cookie cutter, or make a template out of cardboard. Carefully cut around the template with a sharp knife. Cut licorice in shape of an arrow, if desired.

2. Spread peanut butter on one slice of bread; spread preserves on the other slice.

3. Place the licorice stick diagonally on the peanut buttered slice of bread. Put both slices of bread together to make a sandwich, gently press together.

Approximate nutritional information per cookie:
369 calories; 18 g fat; 0 mg cholesterol; 429 mg sodium; 13 g protein; 66 g carbohydrates.

 




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