Apple Sausage Rolls

Note from Cheri: This diabetic friendly recipe was given to us by Marilyn Helton, who many of you know through her column here "Diabetic Dining on Fabulous Foods." Marilyn adapted the recipe from Apples, Apples Everywhere!

1 lb. turkey sausage 2 C diced apples 2 C bread crumbs 1 small onion, diced

Serves 8 Preheat oven to 350° F. On waxed paper, roll out sausage into a rectangle 1/2-inch thick. Combine apples, bread crumbs, and onions; spread over meat. Start from the long end and roll as for jelly roll. Place in 9x13-inch baking dish. Bake for 45 minutes. Per Serving: 263 Cal 10g Fat 16g Protein 31g Carb 50mg Chol 673mg Sodium Exchanges: 2 Meat 1-1/2 Bread 1/2 Veg 1/2 Fruit 1 Fat