Extreme Meatloaf

Note from Cheri: This recipe, by The "Extreme" Goldman Family of Kansas City, Missouri, was the 3nd prize winner (creative catagory) in our Meatloaf Madness Recipe Contest. The Goldmans say this recipe is a surefire potluck hit! Meatloaf Madness 3nd Prize -- Creative The Extreme Goldman Family , Kansas City, Missouri

1 lb. lean ground beef 1/4 C chopped green olives 1/4 C black olives 1 tsp. chopped fresh cilantro 1/4 C chopped jalapeño peppers 1/2 C catsup 2 eggs 1/2 C breadcrumbs 1 T Worcestershire sauce 1 oz. tequila 8 oz. fresh parmesan cheese

Preheat oven to 325° F. Beat eggs, add cilantro, chopped peppers, worcestershire, tequila and pour mixture into bowl with other ingredients. Stir until mixed. Form into extreme loaf. Grate fresh parmesan cheese over entire loaf. Cook for 45-60 minutes uncovered. Serve with frozen margaritas with or without alcohol. Serve slice with twice-baked potatoes and caesar salad and be extreme.