Flash Grilled Watermelon Cheddar Burgers

 

Note from Cheri: Chef Harry Schwartz developed this grilled burger recipe for the National Watermelon Promotion Board, who shared it with us. What better way to celebrate summer than with burgers and watermelon! Click here lots more information about watermelon -- recipes, carving instructions, nutritional data and more.

4 hamburger patties-ready to grill 4 slices white cheddar cheese 4 slices watermelon about the same size as the burgers, seeded 1 tablespoon ground pepper 4 toasted buns

Makes 4 Burgers Grill the hamburgers almost to desired doneness but 30 seconds before they are done, place a cheese slice atop each burger. Place the watermelon slices on the grill and dust with the pepper to taste. Assemble the burgers on the buns with a slice of warmed watermelon on each on top of the cheese.