Food Processor Recipes. Here's where you can access FabulousFoods.com's collection of recipes using food processors, including recipes from top chefs, cookbook authors, restaurants, and culinary professionals.

Register to submit into this category

Melba's Bleeding Brain Halloween Gelatin Mold Recipe By Cheri Sicard Melba's Bleeding Brain Halloween Gelatin Mold Recipe. This peach flavored panna cotta gelatin brain bleeds delicious raspberry filling. It's a perfect ghoulish dessert for your Halloween party buffet.

Eyeball Breakfast Banana Split for Halloween By Cheri Sicard Surprise and delight the kids for breakfast this Halloween with this unique healthy banana split, topped with a trio of pina colada gelatin eyeballs.

Virgin Pina Colada Gelatin Eyeballs for Halloween By Cheri Sicard Virgin Pina Colada Gelatin Eyeballs for Halloween. Kids love these creepy eyeball Halloween treats, and they look ghoulish set out on a Halloween party buffet table.

Pina Colada Gelatin Shot Eyeballs for Halloween By Cheri Sicard Pina Colada Gelatin Shot Eyeballs for Halloween. This recipe makes a 12 pack of eyeball gelatin shots for the adults at the party. THe eyeballs look creepy on a bar or buffet.

Boris O'Sanchez's Hand Halloween Gelatin Mold Recipe By Cheri Sicard Boris O'Sanchez's Hand Halloween Gelatin Mold Recipe. Here's a white Russian style gelatin shot cocktail made in a creepy Halloween hand mold. The perfect ghoulish addition to a party buffet.

Igor's Pickled Brain Halloween Gelatin Mold Recipe By Cheri Sicard Igor's Pickled Brain Halloween Gelatin Mold Recipe. Here's a white Russian style galatin shot cocktail made in a creepy Halloween brain mold - a perfect addition to your Halloween party buffet.

Horchata - Rice, Almond and Cinnamon Drink By Loretta Scott Miller Recipe for Horchata - Rice, Almond and Cinnamon Drink. Horchata is like liquid rice pudding. Although found in other parts of Mexico, horchata is most at home in the Yucatan.

Williams-Sonoma's Grilled Vietnamese Chicken By Farina Wong Kingsley Recipe for Grilled Vietnamese Chicken. Pungent fish sauce, available in Asian markets and most grocery stores, flavors this quick and easy Vietnamese dish.

Williams-Sonoma's Seared Salmon with Basil By Farina Wong Kingsley Recipe for Seared Salmon with Basil. This easy recipe goes together in less than 20 minutes, start to finish. From the new Williams Sonoma Food Made Fast series.

Poached Pears in Red Wine By Georgeanne Brennan Recipe for Poached Pears in Red Wine. Fruity Pinot Noir, along with a vanilla bean and colorful raspberry puree, updates this classic pear dessert.

<< Start < Prev 1 2 3 4 5 6 7 8 9 10 Next > End >>
Page 6 of 24