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By
California Walnut Board
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Recipe for Chocolate Walnut Gelato. The chocolate flavor with a hint of orange and walnuts is a frozen treat that is sure to be a favorite for grown-up tastes. |
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By
California Walnut Board
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Recipe for Walnut Coated Lamb Chops with Honey Dipping Sauce. Brushed with Dijon mustard, walnuts, herbs, and orange zest, these chops are accented with a sweet citrus sauce. |
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By
The Fine Folks at the California Walnut Board
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Recipe for Penne with Red Pepper Walnut Pesto. Here's a quick and easy pasta dish in a creative sun-dried tomato and walnut pesto. |
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By
California Walnut Board
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Recipe for Walnut Faux-Cream of Mushroom Soup. Walnuts pureed with nonfat milk give this soup a thick, creamy consistency. |
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By
California Walnut Board
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Recipe for California Gazpacho with Herbed Walnuts. Savory herb toasted walnuts add a new dimension to cold gazpacho soup |
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By
California Walnut Board
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Recipe for Walnut Buttermilk Biscuits. Chef Nick Oltarsh of Lobby at Twelve Restaurant in Atlanta, Georgia came up with this recipe for the California Walnut Board. |
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By
California Walnut Board
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Chef Waldy Malouf's Recipe for Onion-Walnut Muffins. These unique muffins use walnuts -- one of the healthiest foods you can eat -- in a delicious way. |
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By
California Walnut Board
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Recipe for Walnut-Crusted Salmon Bites with Apricot Ginger Dipping Sauce. Get a double dose of omega-3s with these crunchy, fun-to-eat salmon bites. |
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By
California Walnut Board
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Recipe for Toasty Walnut Hummus. Hummus gets an extra flavor kick from orange and walnuts in this unique vegan recipe. |
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By
The Fine Folks at the California Walnut Board
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Recipe for Sun Dried Tomato and Walnut Potatoes. These stuffed potatoes make great appetizers or a special side dish. |
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