|
|
|
By
Chef Harry Schwartz
|
|
Recipe for Watermelon Coconut Margarita. This refreshing summer cocktail was developed by Chef Harry Schwartz for the National Watermelon Promotion Board. |
|
|
|
|
|
|
By
Chef Harry Schwartz
|
|
Recipe for Flash Grilled Watermelon Cheddar Burgers. What better way to celebrate summer than with burgers and watermelon! |
|
|
|
|
|
|
By
Chef Harry Schwartz
|
|
Recipe for Prosciutto Wrapped Watermelon and Brie Fingers. This is a fabulous party food recipe. |
|
|
|
|
|
|
By
Shula's Steak House
|
|
Recipe for Steak Mary Anne. This recipe is a favorite at Shula's On The Beach Steak House in Fort Lauderdale, Florida. |
|
|
|
|
|
|
By
Chris Schlesinger
|
|
Recipe for Chris Schlesinger's Grilled Eggplant Sandwich with Basil Corn Relish. The fresh garden flavors in this grilled sandwich pair perfectly with Sauvignon Blanc. |
|
|
|
|
|
|
By
Chris Schlesinger
|
|
Recipe for Chris Schlesinger's Grilled Coriander Rubbed Chicken Sandwich. Chipotle Lime mayonnaise finishes this savory grilled sandwich perfectly. |
|
|
|
|
|
|
By
Chris Schlesinger
|
|
Recipe for Chris Schlesinger's Lime Marinated Mahi Mahi Sandwich with Pineapple Chutney. This fabulous grilled sandwich is served on Hawaiian sweet bread. |
|
|
|
|
|
|
By
Cheri Sicard
|
|
Recipe for Caprese Burgers. This burger has the fresh classic flavors of ripe tomatoes, fresh basil and provolone cheese. Yum! |
|
|
|
|
|
|
By
The Fine Folks at the Reynolds Company
|
|
Recipe for Cool Pasta Salad. This ingenious idea for keeping foods chilled while at an outdoor buffet or picnic would work for most dish, not just this great pasta salad. |
|
|
|
|
|
|
By
Cheri Sicard
|
|
Recipe for Grilled Endive. Belgian Endive, usually relegated to the role of garnish or salad green, makes a simple but delicious crunchy side dish. |
|
|
|