Here's where you can access FabulousFoods.com's collection of Mother's Day recipes, perfect for celebrating mom's special day with breakfast, dinner, homemade gifts and treats.

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Slow Cooker Pacific Chicken By Phyllis Pellman Good Recipe for Slow Cooker Pacific Chicken. As easy as it gets, throw five ingredients into your slow cooker, walk away for a few hours, and come back to a finished hot dish.

Tomato Fennel Sauce By Cheri Sicard Recipe for Tomato Fennel Sauce. Here's an easy to make tomato sauce with a unique twist, the mild, ever so slight after cooking, licorice flavor of fennel.

How to Make Food Sculptures - Pineapple Alligator By Sidney Escowitz How to Make Food Sculptures -- Pineapple Alligator.This awesome alligator is no swamp-lurker, he'd much rather be front and center on your buffet.

How To Flavor Sun Tea with Herbs By Monica Resinger Flavoring Sun Tea with Herbs. Using fresh herbs really makes summer sun tea something special. Click for how to instructions.

Quick and Easy Microwave Candy Recipes By Kellie Head and Loretta Casteen Quick and Easy Microwave Candy Recipes. During the seasonal holiday rush, run to your microwave to make candy in just minutes. Perfect for fgift giving.

How to Deep Fry a Turkey By Cheri Sicard How to Deep Fry a Turkey. Fried turkey is one of the moistest, most flavorful ways to serve the bird. Our step-by-step photo tutorial gives you the low down on how to do it.

Berry Breakfast Parfait By Marty Mattare and Wendy Muldawer Recipe for Berry Breakfast Parfait. This healthy recipe is quick and easy to prepare and your kids will love it.

Raspberry Vinaigrette Salad Dressing By Richard Florczak Recipe for Raspberry Vinaigrette Salad Dressing. This is a very versatile dressing that goes with most green salads.

Lemon Meringue Waffles By Kathryn Hawkins Recipe for Lemon Meringue Waffles. This recipe combines the classic flavor and texture of a lemon meringue pie to make a waffle dessert.

Spicy Crab Salad Crepes By Kathryn Hawkins Recipe for Spicy Crab Salad Crepes. The egg-white batter used in this recipe works very well with sweet and savory fillings.

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