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By
Linda Matthie Jacobs
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Recipe for Lemon Ginger Scones. These light and flavorful scones are the perfect thing for afternoon tea or elegant brunches. It's also a diabetic friendly light recipe! |
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By
The Fine Folks at Ocean Spray
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Recipe for Cranberry Orange Scones. These scones are perfect with jam or lightly whipped cream -- the perfect thing for afternoon tea. |
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By
Hilde Schneider-Mott
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Recipe for Cinnamon Pecan Muffins and Mix. Place all the dry ingredients for these muffins into an interesting jar, add a print out of this recipe and a muffin tin, and you have a great homemade gift. |
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By
Brenda Hyde
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Recipe for Dried Cherry Muffins. Tangy dried cherries give these terrific muffins great flavor and an extra nutritional boost. |
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By
Bob Carter
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Recipe for Blueberry Muffins. Blueberries are one of the healthiest foods we can eat, and this recipe makes a delicious blueberry filled breakfast treat. |
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By
Brenda Hyde
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Recipe for Banana Poppy Seed Muffins. These tempting muffins are like banana bread in a smaller more portable package, perfect for lunch boxes or a quick morning snack on the go. They freeze well too. |
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By
Brenda Hyde
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Recipe for Apple Coffeecake Muffins. These tempting bran muffins are filled with spiced apples, a welcome morning surprise for breakfast. |
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By
King Arthur Flour Company
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Recipe for Whole Grain Moist Whole Grain Bran Muffins. These muffins are moist and chewy without being heavy, with a hint of caramel sweetness from the brown sugar. |
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By
David Joachim and Rochelle Davis
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Recipe for Whole Grain Banana Walnut Muffins. Perfect for the kids' lunch box or as an after-school treat, these moist mini muffins make good snacking anytime. |
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By
Jif Peanut Butter Company
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Recipe for Peanut Butter and Jelly Muffins. This terrific muffin recipe was given to us by the folks at Jif® Peanut Butter. |
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