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By
Cheri Sicard
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Cookbook review of Best of the Pillsbury Bake-Off -- Cookies and Bars plus free sample quick and easy cookie and bar recipes. |
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By
Cheri Sicard
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Cookbook review of Cookies to Die For -- The Complete Guide for Cookie Lovers by Bev Shaffer, plus free sample cookie recipes. |
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By
Cheri Sicard
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Cookbook review of The 100 Greatest Desserts of the South, plus free sample Southern dessert recipes. |
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By
Cheri Sicard
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Cookbook review of The Big Book of Diabetic Desserts -- Decadent and Delicious Recipes for People with Diabetes. |
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By
Cheri Sicard
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Cookbook review of 500 Pies and Tarts, the only Pie and Tart Compendium You'll Ever Need by Rebecca Baugniet, plus a free sample pie recipe. |
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By
Cheri Sicard
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Cookbook review of a Night, Top It, Stuff It, Twist It - The Easy Way To Go With Refrigerated Dough by the Pillsbury Company. |
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By
Cheri Sicard
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Cookbook review of Baking with Agave Nectar - Over 100 Recipes Using Nature's Ultimate Sweetener, by Ania Catalano, plus free sample agave baking recipes. |
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By
Cheri Sicard
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Book review of Indulge -- 100 Perfect Desserts by Claire Clark, pastry chef of The French Laundry. |
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By
Cheri Sicard
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Cookbook review of Viva Chocolate by Marilyn Noble plus free sample chocolate recipes. Part of Rio Nuevo Publisher’s Cook West series. |
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By
Cheri Sicard
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Cookbook review of Bake Until Bubbly – The Ultimate Casserole Cookbook, plus free sample casserole recipes. |
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