Easy to Decorate Bride of Frankenstein Cake for Halloween

Note from Cheri: This recipe is a creation of my friends Mary Ann Ross and Kimberly Lainson, the party divas at ThePartyWorks.com. Be sure to visit for party ideas and supplies as well as for all your cake decorating needs. These little cakes might delightful individual desserts for any Halloween buffet table. Click here for lots more cleverly decorated homemade treats for Halloween. Click here for food colors and cake decorating supplies.

If you're new to cake decorating, click here first for some basic instructions.

You Will Need: your favorite cake recipe loaf pan your favorite frosting recipe cake decorating bags and tips food colors 2 black spice drops

Serves 18 Make and bake your favorite cake recipe using a Loaf Pan (bread pan or meatloaf pan) and let cool. Remove cake from pan and place on cake board or cardboard covered in foil. Using a spatula, ice 6 inches of top and side of cake smooth with lime green icing. Pipe tip 12 ball eyeballs, tip 8 ball nose and tip 3 string mouth and eyebrows. Pipe tip 3 green eyelids; edge with tip 3 black outline. Pipe tip 3 dot pupils. Cut 1 inch pieces of licorice and insert into eyeballs for lashes. Pipe tip 10 curved outline ears; overpipe with tip 10. Attach black spice drops to sides of neck and wafers to cheeks with dots of icing. For hair, fit two decorating bags with tip 4B. Fill one bag with white icing and the other with gray. Begin at bottom border on cake side and pipe tip 4B wavy hair. Continue over the cake. On top edge of cake, pipe tip 4B pull-out stars.