Cherry Custard Cake

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Recipe for Cherry Custard Cake. No one will ever guess this decadent tasting cake is actually light and diabetic friendly.

Ingredients

  • 1 Angel Food cake (10 inch cake, follow link for recipe or use store bought)
  • 1 package (1.4 ounces) sugar-free, instant vanilla pudding mix
  • 1-1/2 cups 2% milk
  • 1 cup light sour cream
  • 1 can (21 ounces) light cherry pie filling

Directions

  1. Exchanges: 1 Fruit; 1-1/2 Bread, 1/2 Fat

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