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Recipes Desserts Cookies
Recipes Desserts Cookies
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| Servings: | 12 |
| Author Notes: | I call this recipe, "Baby's" brownies, not because young kids will love it, which they will, but because the recipe uses a jar of baby food (prunes to be specific) to replace a large amount of the fat usually found in brownies. This recipe makes a dense, fudgy brownie. |
| Ingredients: |
4 ounces unsweetened chocolate 4 ounce jar of baby food prunes 3 large egg whites 1 cup sugar 1 teaspoon salt 1 teaspoon vanilla 1/2 cup flour 1/4 cup chopped walnuts (optional) |
| Instructions: |
Preheat oven to 350°F. Spray an 8 inch square baking pan with cooking spray.
Melt chocolate over a double boiler, stirring occasionally just until chocolate is melted. Remove from heat and set aside. Combine flour, salt and walnuts to blend. Beat together baby food, egg whites, sugar and vanilla. Mix in melted chocolate. blend in flour mixture until just combined, spread batter in the prepared pan and bake for about 30 minutes. Cool on rack before cooking. |
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