Raspberry and Almiond Farina or Cream of Wheat Cereal -

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Raspberry and Almiond Farina or Cream of Wheat Cereal

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By Cheri Sicard

Photo: Mitch Mandell

Posted July 23rd, 2007

Servings:	2
Author Notes:	Raspberries and almonds make a surprisingly delicious addition to this hot cereal.
Ingredients:	1 1/4 cups milk 4 tablespoons farina (Cream of Wheat) 3/4 cup fresh or frozen raspberries 3 tablespoons honey 1/4 teaspoon cinnamon 1 tablespoon toasted sliced almonds
Instructions:	Bring milk to a boil and add farina (pour in slowly while stirring constantly). Reduce heat to medium and add raspberries, cinnnamon and honey. Cook over medium heat for about 5 minutes, stirring constantly, mashing raspberries while you stir. Remove from heat, pour into serving dishes and top with toasted almonds.

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