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Monster Cupcakes for Halloween
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By Mary Ann Ross and Kimberly Lainson
Posted July 23rd, 2007
Servings: 12
Author Notes: This recipe is a creation of my friends Mary Ann Ross and Kimberly Lainson, the party divas at ThePartyWorks.com. Be sure to visit for party ideas and supplies as well as for all your cake decorating needs.
Ingredients: You Will Need:
your favorite cake mix
your favorite chocolate buttercream frosting recipe
muffin pans
paper muffin liners
food coloring
decorating bags and tips
Instructions: Each cupcake serves 1

Make and bake your favorite cupcakes. Use Chocolate Buttercream Icing (recommended with Black Icing Color) and Ice cupcake smooth in black with spatula. Pipe in Tip 5 green head using a heavy zigzag motion; overpipe for dimension. Pipe Tip 10 pull-out dot top teeth and Tip 5 pull-out dot bottom teeth in white. Add tip 10 ball eyes in yellow, tip 5 dot pupils in black.


 

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