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Recipes Appetizers Finger Foods
Recipes Appetizers Finger Foods
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| Servings: | 24 |
| Author Notes: | Chef Harry Schwartz developed this fabulous party food recipe for the National Watermelon Promotion Board, who shared it with us. |
| Ingredients: |
24 pinky finger-sized watermelon rectangles
24 thin slices brie cheese (about the same dimensions as the watermelon fingers) 24 slices prosciutto ham |
| Instructions: |
Makes 24 Appetizers Place a piece of brie on top of each watermelon finger and wrap each with a sliced of ham. Secure with a toothpick. |
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