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Lime Doo Doo Cocktail
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By Mary Ann Ross
Posted July 23rd, 2007
Author Notes: This original cocktail recipe was created by our friend Mary Ann Ross, one of the Party Divas at ThePartyWorks.com. Mary Ann has used this cocktail recipe to kick off summer celebrations since she first invented it in 1974. Measuring for this tasty concoction is easy, just empty the can of limeade in the blender and use the empty can to measure the remaining ingredients.

Mary Ann warns "don't drink these too fast or for too long because when you go to get up, well let's just say that you'll have a different slant on the world and you might end up on your "doo doo!"

Ingredients: 1 can frozen limeade (whatever size you choose)
1 can (empty the can from the limeade) milk
1 can rum or vodka
ice
Instructions: Pour liquid ingredients in a blender. Fill remainder of blender with ice cubes, cover and swooooooosh - instant party! Pour into a glass, sit in a comfortable chair in the sunshine overlooking the lake or ocean and enjoy!


 

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