| Servings: | 1 |
| Author Notes: |
This recipe was given to us by our friend April S. Fields, author of the fabulous book 101 Low-Carb & Sugar-free Dessert Recipes. For some of April's informative low carb articles, check out the related links below. |
| Ingredients: |
8 ounces homemade whole yogurt (see features links below)
3 tablespoons whey protein powder* 1/2 cup sugarfree vanilla syrup 1/2 teaspoon orange flavored unsweetened powdered drink mix (like Kool-Aid®) 1 1/2 - 2 cups crushed ice |
| Instructions: |
Blend all ingredients except ice on high in a blender then add crushed ice. Blend until thick and smooth. If you put this in a frozen mug it will continue to thicken and you may be forced to eat it with a spoon; one of those hard jobs, but someone has to do it. * The whey protein isolate is available at Walmart in different flavors, although I buy mine at a health food store because I prefer the unsweetened, unflavored variety. 1 Serving: 7 carbs/22 grams protein |
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