The 1957 Betty Crocker Cook Book for Boys and Girls - yes, the same cook book that many Americans learned to cook with back in the late 50's and 60's -- is back. Wiley has reprinted this classic in all of its former glory so that new generations can have fun and learn in the kitchen with Betty Crocker.

Here's a nostalgic collection of simple to make recipes that will teach kids basic knowledge of cooking and food preparation. The cooking knowledge they will learn will get them through a lifetime of great meals in years to come. It's also a way for busy moms to get a bit of a break when it comes to preparing family breakfasts, lunches or dinners.

Preheat oven to 350° F.

In a 1 1/2-quart baking dish arrange the potatoes and onions in two layers. Sprinkle each layer with salt and dot with butter. Pour the hot milk over it all. Bake uncovered for about 1 1/4 hours.