Toolbar
 |
Printer Friendly |  |
 |
|
 |
RSS Feed | |
|
Bookmark |
Home 
Recipes Side Dishes Beans and Legumes
Recipes Side Dishes Beans and Legumes
|
|||||||
|
|||||||
| Servings: | 4 |
| Author Notes: |
Here is a perfect hearty side dish for hungry appetites. |
| Ingredients: |
1-1/2 pounds ground beef 1 medium onion, chopped 1 red or green bell pepper cut in 1/2" pieces 1 can (16 ounces) baked beans 1 can (15-1/2 ounces) Great Northern beans, rinsed and drained 1/4 cup ketchup 1/4 cup prepared steak sauce 1 tablespoon packed brown sugar 2 teaspoons Worcestershire Sauce |
| Instructions: | In large nonstick skillet, brown ground beef, onion and bell pepper over medium-high heat 6 to 8 minutes or until beef is no longer pink, breaking up into 1" crumbles. Pour off drippings. Season with 1/2 teaspoon salt and 1/8 teaspoon pepper. Stir in remaining ingredients and reduce heat to medium-low. Cover and simmer 10 minutes, stirring occasionally. |
|
Comments
There are no comments for this item
Be the first to leave a comment
You must be a registered member to leave a comment. So why not sign up now?
Sign up for Cheri's FabulousFoods Newsletter/Blog
- Recently Added
-
 |
| Have some fun and test your foodie knowledge with these short, fun trivia quizzes. |
|
