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The CIA's Southwestern Slaw
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By Culinary Institute of America
Posted July 23rd, 2007
This article is reprinted with permission from Grilling: Exciting International Flavors from the World's Premier Culinary College, by Culinary Institute of America, (2006, Lebhar-Friedman Books)
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Servings: 8
Author Notes: Serve this slaw with the CIA's Baja Fish Tacos.
Ingredients: 2 cups fine-shredded green cabbage
2 teaspoons lime juice
2 teaspoons honey
2 tablespoons minced red onion
2 teaspoons minced jalapenos
2 teaspoons chopped cilantro
salt, to taste
Instructions: Combine all the ingredients. Allow the mixture to marinate for at least 30 minutes and up to 8 hours before serving.


 

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