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Recipes Desserts Fruit
Recipes Desserts Fruit
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| Servings: | 4 |
| Author Notes: | Summer is a great time to make fruit on the grill like this recipes, which is great on its own or even better served over vanilla ice cream or frozen yogurt. |
| Ingredients: |
1 1/2 tablespoons butter 3 tablespoons brown sugar 1/3 cup rum (preferably dark rum) 8 ripe peaches, peeled, pitted and halved |
| Instructions: | Melt butter, then stir in brown sugar and rum. Stir until sugar dissolves. Place peach halves in a large bowl. Pour butter/rum mixture over peaches and stir gently to coat. Grill peaches over a medium fire, about 5 minutes per side, brushing with leftover butter mixture as they grill. |
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