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Recipes Desserts Candies and Sweets
Recipes Desserts Candies and Sweets
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| Servings: | 20 |
| Author Notes: |
Got a sweet tooth? No problem. Now you can make your favorite hard candy in minutes with the convenience of your microwave. |
| Ingredients: |
1 cup granulated sugar 1/2 cup light corn syrup 1/2 teaspoon flavoring* food coloring *flavoring may include lemon, vanilla, cherry, almond, peppermint or other extracts |
| Instructions: | Thoroughly mix sugar and light corn syrup in glass bowl. Cover with plastic wrap. Microwave on HIGH for 3 minutes and 15 seconds. Quickly stir the sugar mixture and then cover with a NEW sheet of plastic wrap. Microwave on high for 3 minutes and 15 seconds. Remove from microwave and stir. After boiling has ceased, stir in coloring and flavoring. Pour syrup quickly, onto wax paper covered cookie sheet or into non-stick sprayed molds. Cool completely before breaking into pieces. Store in airtight container between sheets of waxed paper. |
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