Apple Butter Muffins

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Recipe for Apple Butter Muffins. This old fashioned muffin recipe is flavorful with spices and made with thick fat free apple butter.

Ingredients

  • 1 3/4 cups flour
  • 1/3 cup sugar
  • 2 teaspoons baking powder
  • 1/2 teaspoon cinnamon
  • 1/4 teaspoon salt
  • 1/4 teaspoon nutmeg
  • 1/8 teaspoon allspice
  • 1/8 teaspoon ginger
  • 1 egg, lightly beaten
  • 3/4 cup milk
  • 1/4 cup vegetable oil
  • 1/2 cup thick apple butter (a thick apple spread, buy it in the jams and jellies section of the market)
  • Topping:
  • 1/2 cup crushed pecans or walnuts
  • 3 tablespoons sugar

Directions

  1. Preheat oven to 400° F.
  2. In a medium bowl, combine the first eight ingredients.
  3. Combine egg, milk and oil; stir into dry ingredients just until moistened.
  4. Fill greased or paper-lined muffin cups with a round tablespoon of batter. Top each with a rounded teaspoon of apple butter top with more batter.
  5. Combine topping ingredients; sprinkle over muffins. Bake for 15-18 minutes. Cool in pan 10 minutes before removing to a wire rack to cool.

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