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By
Linda Everett
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Recipe for Blue Moon Diner's Patty Melt. Serve this retro sandwich hot with a nice side dish like baked beans or potato salad. |
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By
Pamela Sheldon Johns and Jennifer Barry
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Recipe for Olive, Goat Cheese and Arugula Tea Sandwiches. An assortment of tea sandwiches makes a lovely picnic. |
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By
Cheri Sicard
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Recipe for Caprese Sandwich. Caprese - a traditional Italian combination of tomatoes, mozzarella, and fresh basil served on crusty bread or focaccia. |
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By
National Cattlemen's Beef Association
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Recipe for Sloppy Joes. This classic American kid pleasing lunch sandwich goes together in only 20 minutes. |
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By
Joyce Ryan
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Recipe for Tex-Mex Sloppy Joes. You’ll enjoy the extra flavor and spice from the chili powder and garlic in this classic. |
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By
Brenda Hyde
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Recipe for Cilantro Lime Mayonnaise. Blend all ingredients in a blender and serve with sandwiches. |
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By
April S. Fields
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Recipe for Low Carb Turkey Salad. Mix ingredients together and serve on lettuce or wrapped inside a low-carb tortilla. |
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By
Chef Harry Schwartz
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Recipe for Flash Grilled Watermelon Cheddar Burgers. What better way to celebrate summer than with burgers and watermelon! |
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By
Jif Peanut Butter Company
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Recipe for Peanut Butter and Jelly Heart Sandwiches. These make a special treat for Valentine's Day or any day that you want to turn into a festive occasion for the kids. |
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By
Dede Hall
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Recipe for Starving Student's Western Burritos. Starving student's will appreciate this healthy, quick, easy, cheap, vegetarian recipe. |
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