Here's where you can access FabulousFoods.com's collection of main course pasta recipes including a variety pasta dishes from top chefs, restaurants, cookbook authors, and culinary professionals.

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Broccoli Walnut Noodles By California Walnut Board Recipe for Broccoli Walnut Noodles. Here's a quick and easy pasta dish with crisp light citrusy flavors.

Easy Walnut and Pasta Frittata By California Walnut Board Recipe for Easy Walnut and Pasta Frittata. Spaghetti adds unique texture to this flavorful frittata.

Rigatoni With Sausage, Peppers, and Onions By Gouch Recipe for Rigatoni With Sausage, Peppers, and Onions, a read submitted recipe at FabulousFoods.com.

Eyes and Ears Pasta for Halloween By Mark Hill Recipe for Creepy Eyes and Ears Pasta for Halloween. Fabulous Foods reader Mark Hill of Coppell, Texas sent in this prize winning Halloween recipe.

King Neptune’s Shrimp Zydeco Pasta By Al Sawyer Recipe for King Neptune’s Shrimp Zydeco Pasta. This recipe from restaurant owner Al Sawyer is a favorite King Neptune's seafood restaurant in Gulf Shores, Alabama.

Angel Hair Pasta with Summer Squash By Jeff Cox and Jesse Cool Recipe for Angel Hair Pasta with Summer Squash, a perfect summertime dish to use up zucchini, crookneck, and yellow squash.

Holly Clegg’s Shrimp and Feta Pasta By Holly Clegg Recipe for Holly Clegg’s Shrimp and Feta Pasta, a Trim and Terrific diabetic recipe that everyone will enjoy, not just diabetics.

Cheesy Baked Macaroni with Broccoli Casserole By Clifford A. Wright Recipe for Cheesy Baked Macaroni with Broccoli Casserole, a tasty one dish comfort food meal with a healthy addition of broccoli, perfect for busy nights.

Slow Cooker Lasagna By Cheri Sicard Recipe for Slow Cooker Lasagna. Imagine coming home from a hard day to freshly made lasagna. Now that's comfort food at it's finest. Using your slow cooker, it couldn't be easier.

Williams-Sonoma's Linguine with Shrimp By Jay Harlow Recipe for Linguine with Shrimp. This creamy pasta dish is quite rich, so a relatively small amount will satisfy most diners. This recipe takes just 30 minutes to make, start to finish.

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