Toolbar
 |
Printer Friendly |  |
 |
|
 |
RSS Feed | |
|
Bookmark |
Home 
Recipes Beverages Cocktails Rum
Recipes Beverages Cocktails Rum
|
||||||||
|
||||||||
| Servings: | 1 |
| Author Notes: |
This great cocktail recipe was given to us by the fine folks at The Porch restaurant at the House of Blues in West Hollywood, California. They serve the drink with a plastic glow-stick as a swizzle stick, which gives the drink an eerie, magical radiance. |
| Ingredients: |
1 1/2 ounces Midori Melon Liqueuer
1/2 ounce Coconut Rum Pineapple Juice |
| Instructions: | Fill a tall glass with ice, pour in alcohol, fill the rest of the way with pineapple juice, mix and enjoy! |
|
Comments
There are no comments for this item
Be the first to leave a comment
You must be a registered member to leave a comment. So why not sign up now?
- Recently Added
-
- Jul 12, 2008
- Dec 30, 2007
- Dec 26, 2007
- Jul 23, 2007
Submit a recipe for publication on FabulousFoods.com
Sign up for Cheri's FabulousFoods Newsletter/Blog
 |
| Have some fun and test your foodie knowledge with these short, fun trivia quizzes. |
|
