Lemon Blueberry Chicken or Turkey Salad -

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Lemon Blueberry Chicken or Turkey Salad

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By North American Blueberry Council

Photo: North American Blueberry Council

Posted July 23rd, 2007

FabulousFoods.com Recommends: Very Blueberry, by Jennifer Trainer Thompson, (2005, Celestial Arts)

Servings:	4
Author Notes:	Healthy blueberries enhance this fabulous chicken or poultry salad recipe.
Ingredients:	2 cups fresh or frozen blueberries, divided 3/4 cup low-fat lemon flavored yogurt 3 tablespoons reduced-calorie mayonnaise 1 teaspoon salt 2 cups cubed, cooked chicken breasts or turkey breast 1/2 cup green onions, thinly sliced 3/4 cup sliced celery 1/2 cup red bell pepper, finely diced
Instructions:	Serves 4, About 5 Cups Reserve a few blueberries for garnish. In a medium bowl, combine yogurt, mayonnaise and salt. Add remaining blueberries, chicken, green onions, celery and bell pepper, mix gently. Cover and refrigerate to let flavors blend for at least 30 minutes. Serve over endive or other greens with reserved blueberries and lemon slices, if desired.