Ingredients
2 - 3 pounds
beef roast (cut doesn\'t matter -- buy whatever is on sale)
3 large
potatoes,
peeled diced
1 packet Taco Seasoning Mix (store bought or
click here for recipe to make your own)
1 cup water
Instructions
Makes 8 - 12 Servings Put all ingredients in the pressure cooker and lock down. Cook for 30 minutes once it comes up to full pressure. Remove from heat and allow to cool down. Once rocker stops, remove lid and
chop up meat and
potatoes. Spoon into heated taco shells, add your favorite toppings, and enjoy.
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