Toolbar

Printer Friendly Email RSS Feed Bookmark
Home Recipes Desserts Cakes
Bride of Frankenstein Cake
PDF Send Print

Rate it!
Votes (13) | Comments (0)
By Mary Ann Ross and Kimberly Lainson
Posted July 23rd, 2007
Servings: 18
Author Notes: This recipe is a creation of my friends Mary Ann Ross and Kimberly Lainson, the party divas at ThePartyWorks.com. Be sure to visit for party ideas and supplies as well as for all your cake decorating needs.
Ingredients: You Will Need:
your favorite cake recipe
loaf pan
your favorite frosting recipe
cake decorating bags and tips
food colors
2 black spice drops
Instructions: Make and bake your favorite cake recipe using a Loaf Pan (bread pan or meatloaf pan) and let cool.

Remove cake from pan and place on cake board or cardboard covered in foil. Using a spatula, ice 6 inches of top and side of cake smooth with lime green icing.

Pipe tip 12 ball eyeballs, tip 8 ball nose and tip 3 string mouth and eyebrows. Pipe tip 3 green eyelids; edge with tip 3 black outline. Pipe tip 3 dot pupils.

Cut 1 inch pieces of licorice and insert into eyeballs for lashes. Pipe tip 10 curved outline ears; overpipe with tip 10.

Attach black spice drops to sides of neck and wafers to cheeks with dots of icing.

For hair, fit two decorating bags with tip 4B. Fill one bag with white icing and the other with gray. Begin at bottom border on cake side and pipe tip 4B wavy hair. Continue over the cake. On top edge of cake, pipe tip 4B pull-out stars.


 

Comments

There are no comments for this item

Be the first to leave a comment

You must be a registered member to leave a comment. So why not sign up now?

 


Visit SheKnows.com
FabulousLiving.comFabulousFoods.comFabulousTravel.comSheKnows