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Cookie Tips

  • Cookies with a high butterfat content will usually stay fresh for a week or longer in a tightly covered container.
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  • Cool cookies completely before storing or they will get soft and sticky.
    By FabulousFoods.com
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  • Empty coffee cans make perfect storage (or transporting) containers for cookies.
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  • For rich vibrant food colors, use paste, rather than liquid colors for decorating doughs and icings.
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  • For small, quick piping jobs, when you don't want to dig out the pastry bags, use a small zipper top plastic bag. Fill with icing, remove excess air, seal the top and snip off a tiny bit of one corner. You're now ready to pipe away!
    By FabulousFoods.com
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