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By
Chloe Bell
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We’ve listed a few top foods for heart health, along with heart-healthy snacks to keep in mind and help simplify your meal planning. |
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By
Jennifer McCann
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Recipe for Vegan Grilled Vegetable Stromboli, made with eggplant and zucchini, this baked sandwich is perfect for brown bag lunches. |
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By
Jennifer McCann
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Recipe for Balsamic Strawberries, from the book Vegan Lunchbox Around the World, this makes a perfect brown bag lunch dessert. |
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By
Carla Snyder and Meredith Deeds
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Recipe for Coconut Curry Chickpea Soup. Coconut milk adds the flavor and richness, while curry powder gives this vegan soup a unique complexity. |
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By
Holly Clegg
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Recipe for Holly Clegg's Blackened Chicken Tenders. Quick, spicy, and always a hit— a full-bodied sauce provides the perfect harmony to well-seasoned chicken tenders. |
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By
Holly Clegg
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Recipe for Holly Clegg's Blackened Salmon |
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By
Holly Clegg
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Recipe for Holly Clegg's Blackened Shrimp. Simple roasted shrimp with a slightly sweet but very spicy seasoning delivers instant flavor with little effort. |
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By
Cheri Sicard
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Recipe for Thai Style Cucumber Salad - a quick and easy salad great for accompanying Asian dishes. |
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By
Chef Tommy Digiovanni
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Recipe for Oysters Rockefeller from Chef Tommy Digiovanni of Arnaud's Restaurant, New Orleans, Louisiana. |
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By
Sally Sampson
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Recipe for Pomegranate Sorbet, a perfect sweet-tart sorbet that's great for dessert or between courses to cleanse the palate. |
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