Restaurant Recipes. Here's where you can access FabulousFoods.com's huge collection of restaurant recipes, including favorite restaurants from all over the United States.

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Cecelia Chiang's Tea Eggs By Cecelia Chiang and Lisa Weiss Recipe for Cecelia Chiang's Tea Eggs. These beautiful marbleized eggs are the ultimate snack food. They’re nutritious, can be served warm or cold, are portable, and best of all, are easy to make.

Cecelia Chiang's Eggplant in Garlic Sauce By Cecelia Chiang and Lisa Weiss Recipe for Cecelia Chiang's Eggplant in Garlic Sauce, a wonderful side dish or vegetarian starter.

The Everyday People Cafe's Mussels Munaldo By Matt Balmer and Michael Bild Recipe for The Everyday People Cafe's Mussels Munaldo. This restaurant, in tiny Douglas, MI, is outstanding -- one of our favorite foodie finds of recent years!

Mezze Cafe's Hummus By Chef Casey Bell Recipe for Mezze Café’s Hummus. This fabulous Middle Eastern restaurant and entertainment venue can be found, believe it or not, in downtown Grand Rapids, Michigan.

Mezze Cafe's Baba Ghanoush By Chef Casey Bell Recipe for Mezze Café’s Baba Ghanoush. This fabulous Middle Eastern restaurant and entertainment venue can be found, believe it or not, in downtown Grand Rapids, Michigan.

San Chez Tapas Bistro’s Paella By Chef Casey Bell Recipe for San Chez Tapas Bistro’s Paella. This fabulous Spanish and tapas restaurant can be found, believe it or not, in downtown Grand Rapids, Michigan.

Bar Divani’s Blood Orange Charlottes with Citrus Cream Cheese Bavarian By Chef Dan Zeralkink Recipe for Bar Divani’s Blood Orange Charlottes with Citrus Cream Cheese Bavarian. This recipe is from a fabulous wine bar and small plate restaurant in downtown Grand Rapids, MI -- a real find for midwest foodies.

Bar Divani’s Pan-Seared Sea Scallops By Chef Dan Zeralkink Recipe for Bar Divani’s Pan-Seared Sea Scallops. This recipe is from a fabulous wine bar and small plate restaurant in downtown Grand Rapids, MI -- a real find for midwest foodies.

The Everyday People Cafe's Wasabi Pea Crusted Tuna with Thai Chile Mayo By Matt Balmer and Michael Bild Recipe for The Everyday People Cafe's Wasabi Pea Crusted Tuna with Thai Chile Mayo. This restaurant, in tiny Douglas, MI, is outstanding -- one of our favorite foodie finds of recent years!

Ginny Lane's Shrimp and Grits By Chef Nick Fawal Recipe for Ginny Lane Restaurant's Shrimp and Grits. Chef Nick Fawal serves this Southern classic at the trendy Orange Beach, Alabama's brunches.

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