Italian Recipes. Here's where you can access FabulousFoods.com's collection of Italian recipes, including fabulous Italian dishes from top chefs, cookbook authors, restaurants, and culinary professionals.

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Emeril Lagasse's Fettucine Alfredo By Emeril Lagasse Recipe for Emeril Lagasse's Fettuccine Alfredo My Way. Jazz it up by adding little chopped ham and some peas. It's deliciously good and creamy any way you make it!

Lemon Pesto By Dorothy Rankin Recipe for Lemon Pesto. A beautiful light green pesto that you could eat with a spoon.

Escarole Soup with Turkey Meatballs By Karen Barnaby Recipe for Karen Barnaby's Escarole Soup with Turkey Meatballs. Escarole, chicory, kale, and Swiss chard make delicious soups. The meatballs turn this soup into a meal.

Gratineed Eggplant Lasagna By Leslie Revsin Recipe for Vegetarian Gratineed Eggplant Lasagna. Amaze your family with this simple beauty, its golden crust of crumbs and Romano cheese bubbling in a rustic-looking dish.

Sauteed Mushrooms in Prosciutto and Melon Teepees By Chef Carlo Gislimberti Recipe for Chef Carlo Gislimberti's Prosciutto and Melon Teepees. This dish showcases classic Italian ingredients in an homage to Chef Carlo's adopted Southwest hometown.

Italian Vegetable Pickle By Hilaire Walden Recipe for cooking Italian Vegetable Pickle. These keep for up to 6 months in a cool, dark, dry place and make great gifts from your kitchen.

Slow Cooker Italian Pot Roast By Lynn Alley Recipe for Slow Cooker Italian Pot Roast. The longer you cook it, the better it gets, as the meat begins to fall away from the bone and meld into the sauce. It's delicious served over polenta.

Gnocci di Patate -- Potato Dumplings By Silvia Monasterolo Recipe for Gnocchi di Patate - Potato Dumplings. The recipe also works well as a side dish.

Flan di Porri -- Leek Pudding By Silvia Monasterolo Recipe for Flan di porri - Leek Pudding. A taste of Italy with this appetizer or side dish.

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