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By
admincheri
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Cookbook review of Holly Clegg's Trim and Terrific Gulf Coast Favorites, plus free sample recipes. A portion of the proceeds from this book benefits America's WETLAND foundation. |
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By
Cheri Sicard
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Cookbook review of the Culinary Institute of America’s Techniques of Healthy Cooking along with free sample healthy cooking recipes. |
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By
admincheri
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Book review of Face Food -- The Visual Creativity of Japanese Bento Boxes. Prepare to be blown away by the edible works of art in this book. |
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By
Cheri Sicard
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Cookbook review of Vegan Express by Nava Atlas plus free sample recipes. If you think it takes too much time to cook vegan, Nava Atlas has taken away your last excuse. |
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By
Cheri Sicard
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Book review of Waiter Rant - Thanks for the Tip, Confessions of a Cynical Waiter. The author, who penned this tome anonymously under the name of The Waiter, is one of the best writers we’ve come across in years. |
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By
Cheri Sicard
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Cookbook review of Pickles to Relish, a comprehensive guide to making, canning, and preserving all types of pickles, relishes, chutneys, and more. |
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By
Cheri Sicard
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Book review of the Organic Food Shopper’s Guide -- an ngredient by ingredient reference -- by Jeff Cox, plus free sample organic foods recipes. |
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By
Cheri Sicard
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Book review of Positively Ageless – A 28 Day Plan for a Younger, Slimmer, Sexier You by Cheryl Forberg, chef, registered dietitian and nutritional consultant on NBC's The Biggest Loser. |
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By
admincheri
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Cookbook review of Hippy Gourmet’s Quick and Simple Cookbook for Healthy Eating by Bruce Brennan, the companion piece to the popular PBS television series. |
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By
Cheri Sicard
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Cookbook review of Bake Until Bubbly – The Ultimate Casserole Cookbook, plus free sample casserole recipes. |
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