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By
Chef Patrick Ponsaty
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Recipe for Chef Patrick Ponsaty's Parsley Infused Oil. This bright green oil is a great utility item to have in your kitchen to add flavor and color to all kinds of dishes. |
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By
Sylvia Bashline
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Recipe for Hassenpfeffer or Rabbit. This classic preparation is from Sylvia Bashline's Fish and Game Cookbook. |
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By
The Fine Folks at the Mushroom Council
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Recipe for Steak and Mushrooms with Harvest Vegetables. This recipe is really handy in that it plans for leftovers that can then be turned into a grilled steak and vegetable pizza. |
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By
Cheri Sicard
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Recipe for Low Carb Fajitas. These lettuce wrapped fajitas are still delicious even though there are no tortillas or carb laden flour. |
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By
April Fields
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Recipe for Low Carb Apple Walnut Bread Pudding. Those trying to cut carbs will appreciate this fabulous low carb dessert from low carb cooking guru April Fields. |
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By
April Fields
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Recipe for Low Carb Creamy Fudge. Those trying to cut carbs will appreciate this fabulous low carb dessert from low carb cooking guru April Fields. |
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By
April Fields
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Recipe for Sugar Free, Low Carb Peanut Butter Cookies. Low carb cooking guru April Fields created this fabulous recipe to give low carb dieters missing cookies a treat. |
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By
Cheri Sicard
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Recipe for Homemade Celery Salt. Why purchase celery salt when you can easily mix your own? |
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By
Idaho Potato Commission
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Recipe for Onion Paprika Seasoning Blend. This spice blend is good on all kinds of meats and side dishes. Use your imagination. |
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By
Amanda Formaro
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Recipe for making Homemade Taco Seasoning Mix. Homemade taco seasoning is just plain better and it only takes a few minutes more to measure out the ingredients you need. |
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