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By
Vicki and Lee Morgan
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Recipe for Fire and Ice Tomatoes. This dish is a great combination of sweet with a slight bite of heat from the cayenne. |
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By
Florida Fresh Tomato Committee
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Recipe for Tomato Wedges in Orange Sauce. The tangy flavors of orange and tomato marry quite well and since this unique side dish cooks in the microwave, it's a snap to make. |
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By
Florida Fresh Tomato Committee
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Recipe for Pan Grilled Tomatoes. Most of us use tomatoes raw in salads or as a cooking ingredient. In this recipe, they get the chance to really shine. |
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By
Louise Harvey
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Recipe for Goat Cheese Stuffed Tomatoes. These tomatoes make a spectacular side dish, or serve them on a bed of angel hair pasta with pesto sauce for a wonderful vegetarian entree. |
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By
Cheri Sicard
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Recipe for Fried Green Tomatoes. Is your garden putting out more tomatoes than you can use? Pick some of them green and make this classic Southern side dish. |
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By
Mollie Katzen
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Recipe for Mollie Katzen's Fried Green Tomato Pillows. Mollie's version of this Southern classic is substantial enough to serve as a light entree. |
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By
Florida Fresh Tomato Committee
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Recipe for Stuffed Tomatoes with Vegetables and Rice. This recipe makes a great light vegetarian side dish or light entree. |
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By
Jeremy Jackson
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Recipe for Cherry Tomatoes Stuffed with Minted Goat Cheese. These stuffed tomatoes achieve three goals: simplicity, attractiveness, and fantastic taste. |
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By
Jamie Oliver
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Recipe for Jamie Oliver's Fried Ricotta with Tomato Salad. When cooked the ricotta cakes will be thin, crisp, and golden on the outside with a lively, fluffy, silky ricotta inside. |
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By
Amanda Formaro
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Recipe for making Basil Tomato Salad. Here's a cool summer salad that goes great at cookouts or on the side of a light summer meal. |
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