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Lychee Juice Blend
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By Pippa Cuthbert
Posted July 23rd, 2007
This article is reprinted with permission from Juice, by Pippa Cuthbert, (1969, Good Books)
Juice
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Servings: 1
Author Notes: "That is the magic of floral smells . . . when you taste them, the flavor still eludes you, as if you are eating a piece of a place that might not exist, or a memory of something that never really happened . . ."
Diana Henry, Crazy Water Pickled Lemons.

Grenadine is a sweet, deep red, pomegranate-flavored syrup used to color and flavor drinks and desserts. Originally, grenadine was made from pomegranates grown on the island of Grenada in the Caribbean. Now other fruit-juice concentrates are also used to make the syrup.
Ingredients: 8 lychees, peeled
1 teaspoon rosewater
2-3 ice cubes
1 teaspoon grenadine
Instructions: Blend the lychees with the rosewater and ice. Pour in grenadine.


 

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